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Rolls & Baguettes Machine KPS

This mobile dough shaping machine, with a weight range of 20-500 grams, is suitable for a wide variety of dough types. Ideal for shaping baguettes, half rolls, small rolls, and even for rolling croissants. Also suitable for making slices from dough balls for cream buns or pita bread. The machine is suitable for single or dual operation and ensures optimal rolling thanks to rollers with different diameters. Flexibility and top quality for every bakery.

Without obligation

Ideal for shaping baguettes, half rolls, and small rolls

High versatility due to various rolling pins
Single or dual operation
Perfect next to the output of the KVTO

Dimensions

Width / Length / Height

730 mm / 670 mm / 1,300 mm

Pass-through width

500 mm

Table width

Weight

Noise

Power connection

EU-Directives

Food Safety