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Dough Cutting Machine KDS
The dough cutting machine is designed to simplify the production of sliced small bread. The KDS cuts the dough after rolling, ensuring each piece of dough has the same shape for uniform baking results. Triangles, squares, or rectangles—using different blades, you can easily switch between shapes and sizes. The machine is easy to operate with an intuitive touchscreen. Create and save programs yourself, start the program with a single button press, saving effort and time. With the KDS, you can quickly and efficiently process large quantities of dough, increasing your productivity and reducing labor costs.
Also suitable for doughs with a high water content
Dimensions
Width / length / height
695 mm / 960 mm / 1,500 mm In operating position: 735 mm / 2,535 mm / 1,500 mm
Width of the input/output conveyor
210 mm / 360 mm
Working height of the input/output conveyor
1,070 mm / 1,090 mm
Weight
280 kg
Noise
< 70 dBA
Power Range
0,43 kW
EU-Directives
2006/42/EG
2006/95/EG
2004/108/EG
NEN-EN-ISO12100:2010
NEN-EN-ISO 13857
NEN-EN-IEC 60204-1
Food Safety
NEN-EN 12042: 2005+A1:2010
(EC) 1935/2004, (EC) 2023/2006, (EC) 10/2011
“I am so pleased with this machine! It saves us so much time compared to our old method with the divider. Where we used to need a whole day to make 9 trolleys of small bread rolls, we can now do it in 1½ hours!”
– Kenneth, Bakery Prins from Lelystad - NL
“The Kalmeijer dough cutter has helped us work more efficiently and improve the quality of our bread. We are very happy with the investment.”
– Kenneth, Bakery Prins from Lelystad - NL
"The Kalmeijer KDS dough cutting machine has significantly improved my production process. The cut dough pieces are all the same weight, which ensures a consistent end product."
– Cedric Martens, Bakery Koek en Brood from Genk - BE
