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Conical Rounder KCO

Our conical rounder features a short rounding path where dough pieces are perfectly shaped. The rounded dough can be placed directly onto the loading belt without any further processing. The fineness of the bread structure can be determined by the amount of degassing. This results in the highest quality of automatically rounded bread. This compact, wheeled machine offers flexibility and top quality for any bakery.

Without obligation

The adjustable rounding speed ensures a perfectly shaped dough piece without the use of air blowers or flour dusting, thanks to the dough-repellent material.

Variable rounding speed
Short rounding path
Ergonomic receiving table

Dimensions

Width / length / height

1,020 mm / 1,095 mm / 1,435 mm

Weigth Range

100 to 1,200 gram per dough piece

Weight

Power Range

EU-Directives

Food Safety