Come Visit the Stand Where the Bread Smells and Crackles!

Kalmeijer will once again be participating in the international bakery trade fair IBA, taking place from May 18 to 22, 2025 in Düsseldorf. Unlike many other exhibitors, Kalmeijer will be baking fresh bread all day long to demonstrate our machines in action. Visitors will not only see how easy our dough-processing machines are to use, but they’ll also get to smell and taste the artisan-quality bread our bakers produce using them.

Our sales team and management will be present, along with our KGM Biscuit Machine, KDS Dough Cutting Machine, and the KAO Scaling & Rounding Machine. All of our machines are designed for ease of use — even for less experienced staff — and offer significant labor cost savings. Thanks to their advanced technologies, bakers can deliver consistent, high-quality products. In addition, our machines are compact and efficient, allowing for increased production capacity within the same footprint. Kalmeijer machines are built to last and require minimal maintenance.

Visit us at booth 12.A20 and experience the quality and efficiency of our machines for yourself. Curious to attend? Register through our website to secure your entrance tickets. We look forward to welcoming you at IBA 2025!

With Kalmeijer machines, bakers choose the very best in dough-processing equipment. Our products are available in a wide range of configurations, with various features and capacities to suit every bakery’s needs.